Per Serving (207 calories, 22 g protein, 8 g fat, 10 g carbohydrate, 358 mg sodium, 3 g iron (18% DV), 5 g zinc (53% DV))
This Asian-inspired ground beef recipe lets you entertain with style and within budget. It works for family meals too — easy to prepare and casual to eat.
These awesome appetizers start off with a delicious ground beef base mixture that you can also use to make a simple stir-fry recipe (see Cook’s Notes).
This Korean Style Beef recipe is inspired by bulgogi, a Korean grilled beef dish.
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