Waste Not, Want Not with Make it Beef Nov 2012

Everyone’s hunting for a way to squeeze the most out of their hard-earned dollars this season. Knowing how to cook, cooking foods right and making good use of leftovers can all help! Check out some great tools and recipes here that will leverage your penny pinching, without revealing your inner-Scrooge!

• Get the power to turn simple foods into dinner with some FREE on-line Cooking Lessons. Learn to Stew, Stir-fry and Roast like the pros.
• 'Right-roasting' ensures you get the MOST from the roast: best roast beef with the LEAST waste. See our festive Prime Rib (recipe #1 here) to learn how-to.
• Reinvent your roast beef to make a fabulous next-day meal (see recipes # 2 and 4 this issue). Leftovers are terrific timesavers!
• Follow the Beef Blog for some $$$ saving 'tips and talk'.

Make the most of your meat this season!